A picture of Grilled Chicken Mandarin Salad with Sweet-and-Sour dressing.

Grilled Chicken Mandarin Salad with Sweet-and-Sour dressing

romeya2 @romeya2

Grilled Chicken Mandarin Salad with Sweet-and-Sour dressing

romeya2 @romeya2

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Ingredients

1 hour

4 servings

Dressing
1/4 cupvegetable oil
2 tbspgranulated sugar
2 tbspwhite vinegar
2 tbspsnipped fresh parsley
1/4 tspsalt
Pinchground black pepper
2-3 dropshot sauce
Salad
6 ozbaby spinach
1 cupsliced celery
1/4 cupthinly sliced green onions
1 canor 10 oz. Mandarin orange slices
4chicken breasts grilled, cut into 1/4-inch strips
Optional 1/2 cup almonds
Caramelized Almonds

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Steps

1 hour

1

For the dressing: In a small bowl mix together oil, sugar, vinegar, parsley, salt, pepper and hot pepper sauce. Set aside for a hour. This can be refrigerated for up to 3 weeks.
2

Salad: In a salad bowl, toss together spinach, green onions, celery and mandarin orange segments.
3

Pour dressing over the salad and toss lightly. Top with grilled chicken strips and if using caramelized almonds.

Linked Recipes

Caramelized Almonds

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Cooksnaps

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romeya2

romeya2 @romeya2

on August 24, 2021 12:57

All my recipes can be made gluten free if you just use gluten free flour except for a few but I will say that they aren’t able to be GF.😁😜

Comments

Keywords

Sweet And Sour Salad Welsh Onion Mandarin Orange Vege Chicken Breast Pepper Cheera Celery Almond

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