Cooking Instructions
- 1
Take a big bowl, add gram flour to it
- 2
Then add 1 and 1/2 tbs of oil,1/2 tbs salt, 1/2 tbs red chilli powder, 1/2 tbs turmeric
- 3
Add curd and water to it
- 4
Mix it well
- 5
Keep it covered for 10 minutes
- 6
After 10 minutes add 1 sachet of ENO and 1/4 tbs of baking powder
- 7
Mix it well
- 8
Set microwave for 4-5 minutes and place that bowl into it..
- 9
Now take a pan.. Add 1 tbs of oil and rai to it
- 10
Then add water to it..
- 11
Add kurry leaves, green chillies and 4-5 spoons of sugar (acc. to your taste..)
- 12
Bring it to a boil
- 13
Now sprinkle that water onto the dhokla..
- 14
Your dhokla is ready..
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