Orange Peel pickle

Name: Orange Peel pickle
Total time: 600 s
Yield: 1cup
Cuisine: Indian
Ingredients: 1 cup orange peels chopped; 3 tbsp oil; 1 inch cinnamon; 4 cloves; 10 black pepper; 4 cardamom; 1 tsp fennel seeds; 1/4 tsp hing / asafoetida; 1/2 tsp turmeric; 3 tsp red chilli powder; 1 tbsp split mustard (rai kuria); 2 tbsp split fenugreek (methi kuria); Salt to taste; 3 tbsp vinegar

spicequeen @mrunalthakkar

Vadodara

We usually do not use orange peels but it tastes great in certain recipes like marmalade, candy or even pickle.
Orange peel pickle is really easy to prepare and it is so flavourful and delicious. It can be served with your meal or in breakfast with indian flat breads.

#COOKEVERYPART
#cookpadindia

spicequeen @mrunalthakkar

Vadodara

#COOKEVERYPART
#cookpadindia

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Ingredients

10 min

1cup

1 cuporange peels chopped
3 tbspoil
1 inchcinnamon
4cloves
10black pepper
4cardamom
1 tspfennel seeds
1/4 tsphing / asafoetida
1/2 tspturmeric
3 tspred chilli powder
1 tbspsplit mustard (rai kuria)
2 tbspsplit fenugreek (methi kuria)
Salt to taste
3 tbspvinegar

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Steps

10 min

1

Wash and dry oranges. Peel them. Remove pith (white layer) from the skin and chop into small pieces. Dry it in sun or under a fan for couple of hours.
2

Heat oil in a pan. Add whole spices and saute for a few seconds. Add fennel seeds and hing. Add turmeric and chilli powder. Mix well. Now add split mustard, split fenugreek and salt. Mix well and cook for a minute.
3

Add orange peel and vinegar. Mix well. Cook for a minute on medium heat and turn off the heat. Let it cool down completely before storing it in a glass jar. Add some more oil on top if you want and refrigerate.
4

Orange peel pickle can be served with main meal or in breakfast with Indian flatbreads.

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spicequeen @mrunalthakkar

on October 16, 2021 06:35

Vadodara

I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!