How to cook Egusi Soup with bitter leaf
Nigeria
Open in Cookpad AppSteps
- 1
In a clean pot add water sharkii and cow skin cow (kpomo) stock cube and salt
- 2
Cover and boil for few minutes
- 3
Then add red beef
- 4
Cook for 5 minutes
- 5
Add grounded pepper and red plam oil to the meat stock
- 6
Cover to boil
- 7
Add Egusi to the meat stock
- 8
Add dry bitter leaf
- 9
Allow it to cook for 10 minutes then complete your seasoning
- 10
Our mouth watering Egusi Soup is ready
- 11
You can come with pounded yam or eba
- 12
Watch video on my youtube channel : odeh silver
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