Instant Vegetable Noodle soup

Name: Instant Vegetable Noodle soup
Total time: 900 s
Yield: 2 persons
Cuisine: Pakistani
Ingredients: 2 packet instant noodle (noodles + stock sachet); 4-5 flowers of cauliflower; Little bit cabbage; 1 carrot; 2 green chili whole; Few beans; 3 tsp garlic paste; 1/2 onion chopped; Oil; Fried Garlic for garnishing; Salt to taste; Pepper to taste

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

Now a days, we all are suffering from cold, flu and cough; And very fresh vegetables are in seasons too. 😃 So we have already decided that will have Instant Noodles soup for lunch. The good point is kids can have vegetables easily and I feel so relax and satisfied that my girl is having vegetables ☺️
Can I tell you something interesting part here about this soup. This soup is so common and served on road side stalls as well as in restaurants on Malaysia. They called this soup “Maggie Soup” . They serve with boiled egg or half fry egg and put a lot of other vegetables also to make it rich, healthy and delicious.

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

Saved

Ingredients

15 mins

2 persons

2 packetinstant noodle (noodles + stock sachet)
4-5flowers of cauliflower
Little bit cabbage
1carrot
2green chili whole
Few beans
3 tspgarlic paste
1/2onion chopped
Oil
Fried Garlic for garnishing
Salt to taste
Pepper to taste

Saved

Steps

15 mins

1

Wash and cut all vegetables. Take a pot and pour oil. Heat it up and put garlic paste. Fry till the aroma of garlic come.
2

Add chopped onions and fry little bit. Take a knorr stock sachet and add it with garlic and onion. Add some salt also and fry it. If it is sticking splash water and mix it.
3

Break the noodle pack into four and add in the poot. Take 3 cups of water and pour in it. Wait to boil and cook noodles. On the other side, sauté all vegetables except cabbage and chilies.
4

Put black pepper and salt and sauté it. Put on the top of noodle soup and mix it well. Cook for 1 more min.
5

Add cabbage and green chilies. Get it simmer. In the mean while, fry little bit garlic cloves slices.m for garnishing.
6

Dish out in bowl and garnish with garlic. Enjoy this meal in cold weather. 😋