Quinoa in a Bowl with Soft-Set Fried Eggs
Quinoa is very popular right now in the States as it has plenty of fibre, potassium, and calcium. It is very easy to use. You will make a tasty dish without fail, so try this recipe.
Rinse the quinoa before use (you may find a ready to use type in shops). Use any vegetables you like. Add some Parmesan cheese if you like. Recipe by bondance
Quinoa in a Bowl with Soft-Set Fried Eggs
Quinoa is very popular right now in the States as it has plenty of fibre, potassium, and calcium. It is very easy to use. You will make a tasty dish without fail, so try this recipe.
Rinse the quinoa before use (you may find a ready to use type in shops). Use any vegetables you like. Add some Parmesan cheese if you like. Recipe by bondance
Cooking Instructions
- 1
Cut the broccoli into small pieces and blanch to retain crisp texture. Finely chop the parsley and quarter the mushrooms.
- 2
Briskly sauté the broccoli, mushrooms, and parsley with olive oil and season with salt and pepper. Transfer to a plate and set aside.
- 3
Cut the bacon into small pieces and fry with garlic in olive oil. Add the quinoa, 2 cups of water, and soup stock granules and turn up the heat to high.
- 4
Once it starts to bubble vigorously, reduce the heat to low and cook for about 15 minutes until all the water is absorbed. Stir occasionally. Add the coriander powder.
- 5
Season the quinoa with salt and pepper and stir in the vegetables from Step 2. Top with soft-set fried eggs and serve.
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