Cajun kingklip fish 🐟

Name: Cajun kingklip fish 🐟
Total time: 1800 s
Yield: 2 people
Cuisine: South African
Ingredients: 1 cup flour; 1 ts of each: paprika, cayenne pepper, chilli flakes, parsley, thyme, oregano, garlic powder, garlic flakes, onion flakes, white pepper; 1 lemon to drizzle the juice in the end; Olive oil; 400 grams fresh or unfrozen kingklip; Broccolini to serve or choose the side you want; 1 TS aromat spice

Marianna Christodoulou @The21Eats

Cape Town, Western Cape, South Africa

The ultimate lunch this summer - that’s all I have to say 😂

Feel free to use any other kind of white flesh dish ❤️

The ultimate lunch this summer - that’s all I have to say 😂

Feel free to use any other kind of white flesh dish ❤️

Marianna Christodoulou @The21Eats

Cape Town, Western Cape, South Africa

The ultimate lunch this summer - that’s all I have to say 😂

Feel free to use any other kind of white flesh dish ❤️

The ultimate lunch this summer - that’s all I have to say 😂

Feel free to use any other kind of white flesh dish ❤️

Saved

Ingredients

30 min

2 people

1 cupflour
1ts of each: paprika, cayenne pepper, chilli flakes, parsley, thyme, oregano, garlic powder, garlic flakes, onion flakes, white pepper
1lemon to drizzle the juice in the end
Olive oil
400 gramsfresh or unfrozen kingklip
Broccolini to serve or choose the side you want
1TS aromat spice

Saved

Steps

30 min

1

Rinse the kingklip with water and place in a big plate. Turn oven on 200 on grill.
2

In a bowl add flour and all herbs and aromat. Mix well.
3

Add olive oil in a pan on medium high heat. Coat fish with the flour mix on both sides.
4

Place in pan and cook until golden - 3 min each side. Then place in an oven dish, and add tiny bit of butter and extra aromat on top. Cook in oven for 10 min.
5

Enjoy with some veggies of your choice or salad. I accompanied my fish with broccolini 😃