Achari Tamatar ki Chutney (Ramzan Special)

Name: Achari Tamatar ki Chutney (Ramzan Special)
Total time: 2100 s
Cuisine: Pakistani
Ingredients: 1 Tsp Cumin Seeds; 1/4 Tsp Fenugreek Seeds (Methi Dana); 1/2 Tsp Mustard Seeds (Rai Dana); 1/2 Tsp Nigella Seeds (Kalonji); 1/2 TBsp Cooking Oil; 5-6 Tomatoes; 2 TBsp Cooking Oil; 7-8 Curry Leaves; 1 TBsp Crushed Garlic; 1 Tsp Red Chilli Crushed; 1 Tsp Salt (or to taste); 1 TBsp Lemon Juice

Iqra Farrukh @TheHubOfMultiRecipes

This Recipe will Add New Flavour To Everything You Make This Ramzan😊. Must Try This Recipe😊. Can Be Stored in an Airtight Jar for Up to 7 Days In Refrigerator.

Iqra Farrukh @TheHubOfMultiRecipes

This Recipe will Add New Flavour To Everything You Make This Ramzan😊. Must Try This Recipe😊. Can Be Stored in an Airtight Jar for Up to 7 Days In Refrigerator.

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Ingredients

30-35 Mins

1 TspCumin Seeds
1/4 TspFenugreek Seeds (Methi Dana)
1/2 TspMustard Seeds (Rai Dana)
1/2 TspNigella Seeds (Kalonji)
1/2 TBspCooking Oil
5-6Tomatoes
2 TBspCooking Oil
7-8Curry Leaves
1 TBspCrushed Garlic
1 TspRed Chilli Crushed
1 TspSalt (or to taste)
1 TBspLemon Juice

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Steps

30-35 Mins

1

In A Frying Pan,Add Cumin Seeds,Fenugreek Seeds,Mustard Seeds,Nigella Seeds & Dry Roast Until Fragrant.
2

Let It Cool.
3

Transfer to Mortal & Pistil & Crushed Coarsely and Set Aside.
4

In A Frying Pan Add Cooking Oil, Tomatoes and Mix well cover & Cook Until Tomatoes are Soft (10-12 Mins).
5

Let it cool then Transfer to Blending Jar & Blend to make a puree and then Set Aside.
6

In A Frying Pan,Add Cooking Oil,Curry Leaves & Mix Well.
7

Add Pureed Tomatoes,Mix Well & Cook For A Minute.
8

Add Chopped Garlic and Mix Well.
9

Add Crushed Achari Spices Mix Well.
10

Add Salt,Red Chilli Crushed Mix Well and cook on Medium Flame for 2-3 Mins.
11

Add Lemon Juice And Mix Well. Add water to Adjust Consistency (If Required).
12

Serve With Daal Chawal,Cutlets/Kabab,Fried Snacks & Samosa.

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Cooksnaps

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Iqra Farrukh @TheHubOfMultiRecipes

on March 16, 2022 17:08

“A recipe has no soul. You as the cook must bring soul to the recipe.”Cooking Is My Hobby And I Love To Cook For My Family And Try New Types Of Dishes Everyday And Make My Family Happy❤☺