Pumpkin-Onion Fritters

Name: Pumpkin-Onion Fritters
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 cup pumpkin/ kaddu pieces; 1 piece big onion; 4-5 spinach leaves; 1 cup besan; 2 tbsp rice flour; 1 piece spicy green chilli; 1 tsp red chilli powder; 1 tsp coriander seeds; as required Salt to taste; 1 pinch baking soda; as required Oil for frying; as required Green coriander chutney

Jasmin Motta _ #BeingMotta @cook_12567865

#FM #W3
#pakoras
Popular delicious easy to prepare hot savoury snacks.Fritters prepared with besan batter ,pumpkin ( kaddu),onion , spinach and spices. Treat you guests with this delicious savoury Fritters at Diwali party!

Jasmin Motta _ #BeingMotta @cook_12567865

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Ingredients

3 servings

1/2 cuppumpkin/ kaddu pieces
1 piecebig onion
4-5spinach leaves
1 cupbesan
2 tbsprice flour
1 piecespicy green chilli
1 tspred chilli powder
1 tspcoriander seeds
as requiredSalt to taste
1 pinchbaking soda
as requiredOil for frying
as requiredGreen coriander chutney

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Steps

1

In mixing bowl add besan, salt,rice flour,,red chilli powder, baking soda mix well and add little water to make thick batter.
Peel and chopped onion into long slices. Transfer it besan batter. Add chopped pumpkin kaddu pieces, green chilli pieces, spinach leaves. Add coriander seeds. Mix well.
2

Heat oil in frying pan. With fingers take little portion of prepared fritters batter and gently drop in hot oil. Deep fry 4-5 fritters in hot oil on medium flame till crispy golden brown.
3

Serve /Relish Delicious Hot Pumpkin-Oniom Fritters with green coriander chutney.