Phulkiyo Wala Raita

Name: Phulkiyo Wala Raita
Total time: 900 s
Yield: 3 person
Cuisine: Pakistani
Ingredients: 1 plate Baisan ki pulkiya; half tsp kuti lal mirch; half tsp namak; 1 piyaz chopped; 1 tbsp dhania chopped; 1 tbsp podina chopped; 4 curry leaves; 1 tbsp hari mirch chopped; half tsp zeerah; 1 tbsp chopped lahsan; 250 gram dahi

@Tehmina_Ameen @tehmina_ameen

Karachi

#notomato
#smartcooking
is manhgai Ke duor mein begair tomatoes Ke khana banana muskil ha tu ak ye dish banai ha .

@Tehmina_Ameen @tehmina_ameen

Karachi

#notomato
#smartcooking
is manhgai Ke duor mein begair tomatoes Ke khana banana muskil ha tu ak ye dish banai ha .

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Ingredients

15 min

3 person

1 plate Baisan ki pulkiya
half tsp kuti lal mirch
half tsp namak
1piyaz chopped
1 tbspdhania chopped
1 tbsppodina chopped
4curry leaves
1 tbsphari mirch chopped
half tsp zeerah
1 tbspchopped lahsan
250 gramdahi

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Steps

15 min

1

All ingredients.
2

Dahi mein namak dal kar achi tarah se beat kar layn
3

Dahi mein phulkiya, piyaz, hara dhania, podina, hari mirch dal kar mix kar layn.
4

Pan mein oil dal kar lahsan, zeerah, kuti lal mirch or curry patta dal kar bhagar tayar kar layn.
5

Dahi Ke upar bhagar laga kar chawal or roti Ke sath serve karay.