This recipe is translated from Cookpad Mexico. See original:
Taco Salad
Taco Salad

Yunuen Alvarez @yunu81
My friend Diana made this for me and I loved it. I enjoy mixing flavors, and this has a lot of variety. I added my own personal ingredients.
Taco Salad
My friend Diana made this for me and I loved it. I enjoy mixing flavors, and this has a lot of variety. I added my own personal ingredients.
Cooking Instructions
- 1
Cook the ground meat in a skillet with a little garlic, salt, and pepper.
- 2
Chop the lettuce and mix together the tomatoes, onion, cheese, beans, lettuce, peas, and corn.
- 3
Once the meat has cooled, add it to the rest of the mixture.
- 4
Crush the corn chips and mix them in with the salad.
- 5
Finally, pour the dressing over the salad and toss until everything is well combined.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Taco Salad Taco Salad
My husband has shared this recipe from his family. We continue to make it for ours. #heirloom Danielle Barnes -
Taco Salad Taco Salad
There are many variations to a taco salad! This one comes from my family with a few added ingredients from myself. Danielle B -
-
Taco Salad Taco Salad
Actully, this is not my recipe. I took it from 1 of my cooking book madam bought for me.I made my own style same as the mentioned recipe.But because i don't have iceberg lettuce,cherry tomatoes and black beans i used same veges but different types. Gracious Kitchen -
Taco Salad Taco Salad
Quick, easy, plentiful, and very tasty weeknight meal, or bring to a party! Inspired by what I remember of my mom and grandma's recipe. Julie T. -
Taco Salad Taco Salad
This taco salad is made frequently at our house. It's great for meal prepping when you have a busy schedule for you and your family. Adrianne Meszaros -
Taco Salad Taco Salad
This is my Lil brother's favorite way of how I make my Taco Salads. PittbullMom2014 -
-
Taco Salad Taco Salad
I often ate this salad at a Mexican restaurant in California. This time, I didn't have lettuce, so I used cabbage. But, I think lettuce is better!If you don't have any lime juice, use lemon juice. Recipe by norinoribear cookpad.japan -
-
-
Taco Salad Taco Salad
This varies in the amount for serving size. You can use smaller amounts or larger amounts, so just add as much or little as you like. :) Raven
More Recipes
- Bajra and green moong khichdi
- Spinach onion pakoda and mirchi bajji
- ||ગુજરાતી સ્ટાઇલ પાવભાજી||
- Ginger tea
- Veg Spring Rolls
- Okro and stew
- Pineapple and chicken mac salad
- Sorghum Paratha(jawar ka paratha)
- Quick and Easy Breakfast Recipe | Cinnamon-Sugar Pecan Toast Recipe | Best Toast Recipe
- Besan Chilla With Tea 🫖☕️
https://cookpad.wasmer.app/us/recipes/16730162