Groundnut soup with spring onions

Wanted something comforting so I came up with this super simple recipe that requires so little ingredients to make!

beautiful onion soup, I am cooking this tomorrow . #myfavouriterecipesI love the deep caramelised taste of french onion soup , so here I have recreated this soup , it most certainly is worth the time and effort, hope you enjoy too. You can use different cheeses as I have done this time as it needed using up, if you wish. In the olden days in France the bread soaked up almost all of the liquid and it was meant to be that way. So if you want to eat it like that, more like a thick onion and cheese bread pudding then go ahead, it's awesome.

Its just about fall season here in Florida. Usually I make chili to start out the chilly season ahead this year I wanted to start different. Usually the fall and winter months are full of carbs, I am on a low carb diet. Beans are full of carbs, so i made this low carb soup. Its hearty and delicious. I do hope you give it a try. Oh by the way I will still make chili later on in the season.

Alphabet soup reminds me of my granny. She used to make this soup for me and my cousins whenever we visited her on holidays. This soup works best for me and my family when we’re down with the cold flu. 🤪 #mycookbook

I bought one whole nagaimo, and this is one of the dishes I made in an attempt to use it all up.Be careful when peeling the nagaimo, since your hands could slide off due to its sliminess. The salt content of the miso depends on the brand, so adjust its amount to your taste. I used wakame seaweed, but green onions, myoga ginger, okra, snow peas, etc. makes it delicious as well so give it a try. Recipe by Kawakamisan

MY VERSIONBIITER GOURD HELPS EXPEL INNER HEATLOVING IT

Good winter's dish to warm up.

MY VERSIONLIGHT DIET BRUNCHA CLEAR CHICKEN AND SAUSAGE SOUPLOVING IT

Stores were low on chicken ut,oh.... Oh here is some grilled chicken Fajita meat. Well let's make some soup.

Super easy vegan miso soup

This is a great light meal if dont want to have a big meal. Please note:- Winter Melon is not recommended to pregnant woman and people with constant cold hands and feet. Switch to hairy cucumber or loofahs

I lost the original photo so downloaded it from my iranian cookpad account.

You can use up a lot of green onions! Plus, you can also use leafy vegetables like mizuna or lettuce.This recipe became popular on 3/26!The origin of this recipe: It was a menu item at an izakaya.

;-) so tasty and healthy! helps with weight loss and dieting. helped me personally

Using an onion soup stock, I made this mushroom-packed soup.Microwaving the soup with raw mushrooms in plastic wrap, then allowing it to steam makes the umami of the soup evenly absorb into the mushrooms! For 3 servings. Recipe by Yupun

Was craving pasta & craving soup at once when I found this gem! I used different seasonings & amounts than the recipe called for. I also used more than just 8 oz of pasta and it was still great, not a drop of leftovers!recipe from barefeetinthekitchen.com

MY VERSION EGG BOWL SOUPLOVING IT

Great for a cold day! Spice it up or down

Chunky hearty potato soup, creamy and just what you need for fall!

When you want Taco soup and the hubs doesn’t care for it, ya half it. Then, fix his chicken chili. #january2026

Found on TikTok, but did my own twist ✨ and easily one of my favorite things I’ve ever made 😋

It's super easy and really tasty. Feel free to add or omit any spices you like, I just prefer these :D

MY VERSIONSIMPLE AND EASYSALMON WITH THAI CURRY SOUPINSPIRED BY bbc good food magazinesLOVING IT

This is an easy recipe to make, you may add chopped parsley at the time of adding the tomatoes as well if you want to give it some more flavour.

I always make this when sweet onions are in season.You can also make it deliciously with potatoes.The sweet onions will be really soft when they're simmered with the turnips, so simmer quietly rather than moving them around. For serving 4. Recipe by Donpintan

MY VERSIONHAVING SALAD IN A SOUPGREAT DIET DISHLOVING IT

great fresh tasting soup :-X

So much better than buying a box in a store that has preservatives & cost about 50 cents to make compared to a box for $3.99.