Soy Sauce Ramen Soup

Name: Soy Sauce Ramen Soup
Yield: 2 servings
Cuisine: American
Ingredients: 1000 ml Water; 1 1/2 tsp Dashi stock granules; 1 1/2 tsp Weipa; 2 tbsp Soy sauce; 1 tsp Oyster sauce; 1 tsp Grated garlic; 1/2 tsp Yuzu pepper

cookpad.japan @cookpad_jp

I was craving a shouyu (soy sauce) ramen that wasn't too oily.

Adding yuzu pepper is optional - it provides a good accent, but it's also fine without it. For 2 servings. Recipe by koikeda

I was craving a shouyu (soy sauce) ramen that wasn't too oily.

Adding yuzu pepper is optional - it provides a good accent, but it's also fine without it. For 2 servings. Recipe by koikeda

cookpad.japan @cookpad_jp

I was craving a shouyu (soy sauce) ramen that wasn't too oily.

Adding yuzu pepper is optional - it provides a good accent, but it's also fine without it. For 2 servings. Recipe by koikeda

I was craving a shouyu (soy sauce) ramen that wasn't too oily.

Adding yuzu pepper is optional - it provides a good accent, but it's also fine without it. For 2 servings. Recipe by koikeda

Saved

Ingredients

2 servings

1000 mlWater
1 1/2 tspDashi stock granules
1 1/2 tspWeipa
2 tbspSoy sauce
1 tspOyster sauce
1 tspGrated garlic
1/2 tspYuzu pepper

Saved

Steps

1

Combine all ingredients and bring it to a boil.
2

Serve with cooked ramen noodles and other ingredients of your choice.

Saved

Cooksnaps

Saved

cookpad.japan @cookpad_jp

on October 25, 2013 00:27

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Keywords

Ramen Soup Pepper Oyster Soy Garlic

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Soy Sauce Ramen Soup

Soy Sauce Ramen Soup

Ingredients

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