Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Cuisine: American
Ingredients: 2 1/2-3 cup flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup butter softened (2sticks); 3/4 cup sugar; 3/4 cup brown sugar; 1 1/2 teaspoons vanilla; 2 large eggs; 2 cups (16 oz) pkg) chocolate chips

Shelley Ford @shelleyford

Chocolate Chip Cookies

Shelley Ford @shelleyford

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Ingredients

2 1/2-3 cupflour
1 teaspoonbaking soda
1 teaspoonsalt
1 cupbutter softened (2sticks)
3/4 cupsugar
3/4 cupbrown sugar
1 1/2 teaspoonsvanilla
2large eggs
2 cups (16 oz)pkg) chocolate chips

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Steps

1

Preheat oven to 375 degrees
2

Beat butter, brown sugar, sugar, and vanilla in a large bowl until creamy. Add eggs and beat well. Gradually beat in flour, baking soda, and salt. If the mixture seems too soft add another 1/2 cup flour (most batches need it) then add chocolate chips and mix well. Use a medium scoop and place a scoop full onto pan for each cookie.
3

Bake cookies 9 1/2-10 mins for the first pan. Let each pan of cookies cool for one minute on pan and then move cookies to a wire cooling rack to cool completely. Makes 4 dozen cookies