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Diet-Friendly! Shirataki Mushroom Kimchi Ramen
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as ダイエット!きのことキムチの白滝らーめん
A picture of Diet-Friendly! Shirataki Mushroom Kimchi Ramen.

Diet-Friendly! Shirataki Mushroom Kimchi Ramen

mikapoo
mikapoo @cook_40086310

Packed with healthy ingredients for a diet! Great for detox and very satisfying. Of course, it's delicious too. Only 283 kcal.
Recipe background:
I wanted to make something filling that uses all the ingredients said to be good for dieting: capsaicin, mushrooms, vinegar, shirataki noodles, and ginger!

Packed with healthy ingredients for a diet! Great for detox and very satisfying. Of course, it's delicious too. Only 283 kcal.
Recipe background:
I wanted to make something filling that uses all the ingredients said to be good for dieting: capsaicin, mushrooms, vinegar, shirataki noodles, and ginger!

Read more

Diet-Friendly! Shirataki Mushroom Kimchi Ramen

mikapoo
mikapoo @cook_40086310

Packed with healthy ingredients for a diet! Great for detox and very satisfying. Of course, it's delicious too. Only 283 kcal.
Recipe background:
I wanted to make something filling that uses all the ingredients said to be good for dieting: capsaicin, mushrooms, vinegar, shirataki noodles, and ginger!

Packed with healthy ingredients for a diet! Great for detox and very satisfying. Of course, it's delicious too. Only 283 kcal.
Recipe background:
I wanted to make something filling that uses all the ingredients said to be good for dieting: capsaicin, mushrooms, vinegar, shirataki noodles, and ginger!

Read more
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Ingredients

Serves 1 serving
  • 1 teaspoontoasted sesame oil (for sautéing)
  • 1 clovegarlic (minced)
  • 0.35 oz (10 g)ground pork
  • 3 slicesfish cake (kamaboko), sliced
  • 1 oz (30 g)shimeji mushrooms
  • 0.7 oz (20 g)enoki mushrooms
  • 0.7 oz (20 g)bean sprouts
  • 1 package(6.3 oz/180g) shirataki noodles
  • 1.75 oz (50 g)kimchi (with juice)
  • 1 1/4 cupswater (300ml)
  • 1 teaspoonChinese soup base (such as chicken bouillon or soup powder)
  • Grated ginger, to taste
  • 1egg
  • Salt and pepper, to taste
  • Vinegar, to taste (optional)
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Steps

  1. 1

    Heat the sesame oil in a frying pan. Add the garlic and cook until fragrant. Add all the ingredients marked with ★ (ground pork, fish cake, shimeji, enoki, bean sprouts), season lightly with salt and pepper, and sauté.

  2. 2

    Push the sautéed ingredients to one side of the pan. Cut the shirataki noodles into 2-inch (4-5cm) lengths, blanch briefly, then add to the empty side of the pan. Sauté to evaporate excess moisture.

  3. 3

    Add the kimchi with its juice and sauté lightly.

  4. 4

    Pour in the water, Chinese soup base, vinegar, and grated ginger. Simmer for about 2 minutes. Drizzle in the beaten egg and gently stir once. Done!

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mikapoo
mikapoo @cook_40086310
Published in the US on September 04, 2025 14:01
お料理大好き♪。美味しいモノ大好き♪。そしてお酒も大好き♪お料理作るのはストレス発散。でも凝ったお料理作りません。簡単で美味しいものがイイね。メニュー見てくださった方、印刷してくださった方、フォルダに保存してくださった方、ありがとうございます!お料理を通して、皆で幸せになれればいいなぁ♪
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Keywords

Ramen Fish Mushroom Ginger Ground Pork Enokitake Pepper Egg Bean Sprout Chicken Noodle Garlic

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