Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as 鶏むね肉が柔らかい！焼き鳥風ゆず胡椒焼き

Tender Chicken Breast! Grilled Chicken-Style Yuzu Pepper Grilled

Name: Tender Chicken Breast! Grilled Chicken-Style Yuzu Pepper Grilled
Yield: Serves 2 chicken breasts
Ingredients: 2 pieces (about 1.3 lbs) chicken breast; 1 tablespoon sake; 1 teaspoon sugar; 1/4 teaspoon salt; 1 tablespoon mayonnaise; 1 1/2 teaspoons yuzu pepper; 1 1/2 tablespoons soy sauce; 1-2 stalks green onion; as needed Potato starch,; About 3 tablespoons vegetable oil

ほっこり～の @cook_40044575

Enjoy the taste of grilled chicken without skewers! The soy sauce and yuzu pepper give it a spicy kick. Enjoy it with the sweetness of grilled green onions.

The origin of this recipe
I once had pasta with this flavor and found it delicious, so I wondered what it would taste like if I added soy sauce to my usual yuzu pepper fried chicken. Initially, I planned to make fried chicken, but then thought it might be nice to grill it in a yakitori style, so I gave it a try.

Enjoy the taste of grilled chicken without skewers! The soy sauce and yuzu pepper give it a spicy kick. Enjoy it with the sweetness of grilled green onions.

ほっこり～の @cook_40044575

Enjoy the taste of grilled chicken without skewers! The soy sauce and yuzu pepper give it a spicy kick. Enjoy it with the sweetness of grilled green onions.

Saved

Ingredients

Serves 2 chicken breasts

2 pieces(about 1.3 lbs) chicken breast
1 tablespoonsake
1 teaspoonsugar
1/4 teaspoonsalt
1 tablespoonmayonnaise
1 1/2 teaspoonsyuzu pepper
1 1/2 tablespoonssoy sauce
1-2 stalksgreen onion
as neededPotato starch,
About 3 tablespoons vegetable oil

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Steps

1

Cut the chicken breast into bite-sized pieces and place in a bowl. Massage in the sake, sugar, salt, and mayonnaise. Cut the green onion into 1-1.2 inch pieces.
2

This step makes the chicken breast tender. 'Tenderize Chicken Breast! Salt Chicken Preparation' (ID:18949649)
3

Add the yuzu pepper and soy sauce to the bowl and mix. Let it sit for a while.
4

In this recipe, I used Fundokin's 'Green Yuzu Pepper'. This amount gives it a slightly spicy and well-seasoned taste. →
5

→ The spiciness may vary depending on the brand of yuzu pepper used, so adjust the amount to your liking.
6

Heat a frying pan and add vegetable oil. Coat both sides of the chicken breast from step 3 with potato starch and place in the pan.
7

With this amount, you might not be able to cook it all in one go, so divide the vegetable oil according to the number of times you cook.
8

Add the green onion from step 1 to the empty space in the frying pan, cover, and cook over medium heat.
9

When the color of the chicken breast changes, flip the chicken and green onion.
10

Cover again and cook for a while. Once cooked through, uncover and increase the heat to make the surface crispy.
11

◆ Recipes using yuzu pepper
'Tender Chicken Thigh! Grilled Chicken-Style Yuzu Pepper Grilled' (ID:19803888)
12

'5mm Oil Frying Pan! Chicken Breast Yuzu Pepper Fried Chicken' (ID:19757267)
13

'Salt Fried Chicken Thighs with a Spicy Yuzu Pepper Flavor' (ID:18708602)
14

'Spicy Adult Flavor! Grilled Yuzu Pepper Tofu' (ID:18436591)
15

◆ Tender Chicken Breast Recipes
'Tender and Juicy! Salt Fried Chicken Breast' (ID:18617127)
16

'Highly Praised Sauce! Original Tender Chicken Breast Yurinchi' (ID:17853736)
17

'Refreshing for Summer! Tender Chicken Breast Nanban' (ID:20021548)
18

'Tender and Juicy! Salt Grilled Chicken Breast' (ID:19443172)
19

'Summer☆ Tender with Vinegar! Refreshing Chicken Breast Stew' (ID:18659342)
20

'5mm Oil Frying Pan! Chicken Breast Yurinchi' (ID:19726525)
21

'Italian! Tender Chicken Breast and Eggplant Tomato Stew' (ID:20117290)
22

'Surprisingly Tender! Chicken Breast Nanban' (ID:19721076)
23

'Easy and Healthy! Grilled Chicken Breast Nanban' (ID:18061140)
24

'Tender and Juicy! Chicken Breast with Green Onion Salt Sauce' (ID:20406371)
25

'Affordable and Satisfying! Juicy Fried Chicken with Chicken Breast' (ID:19333912)
26

☆2015.04.08
I was able to make it into the spotlight. Thank you so much to everyone who sent in their reports!
27

☆2016.08.29
I received reports from 100 people! Thank you so much. (*^_^*)

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Cooksnaps

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ほっこり～の @cook_40044575

Published in the US on April 28, 2025 08:24

スーパーで手軽に買える食材を使い、安くて簡単な料理を作ることが好きな主婦です。2010年、子供が下宿を始めたことをきっかけに『下宿生応援レシピ』などでクックパッドを始めました。その後、鶏むね肉を柔らかく&鶏もも肉をぷりぷりジューシーにする方法、フライパンの底から5mmや1cmの油で唐揚げやフライを作る方法、パン作り、フライパンケーキなどなど…色々なものに興味を持ちながら日々の料理をしておりました。今では、孫が食べやすいものはどんなものかなぁ…と考えるようになり、月日の流れを感じます。今後も、食べた人に笑顔になってもらえるよう、私自身も楽しく料理を続けていけたらなと思っております。とうぞ、よろしくお願いいたします。　　　ほっこり〜の　　　　　　

Keywords

Welsh Onion Vege Chicken Breast Sake Pepper Potato Soy Mayonnaise

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