Mix kuttu nd singhare atta in equal quantity then add finely chopped green chilli nd green coriander then add blac chilli pd garam masala nd sendha namak mix well n make a thick batter wid water widout any lumps nd beat it with ur hands now make vadas in hot oil in medium flame now soak them in water fr abt an hr now squeez water nd pour thick curd wid salt n pour mithi imli ki chutney sprinkle jeera pd red chilli pd.garnish wid coriander leaf n sm pomogranate seeds nd enjoy Fr pakode mix both a