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Nacho salad alternative
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A picture of Nacho salad alternative.

Nacho salad alternative

Crystal McKenzie-Grant
Crystal McKenzie-Grant @cook_14164347
Tga, NZ

I created this entirely by accident by making a salad using fresh ingredients I had, then adding the leftovers to my nacho dish when I wasn't feeling like cooking meat and wanted something lighter.

The flavours blend together and balance each other out because it is a mix of sweet, salty, zesty, and bitter flavours.

A good meal for summer in hot weather and quick to make. You can easily substitute the ingredients or eat it without any cheese, which makes it perfect as a dairy-free meal, and it's vegetarian-friendly. 🥗 🌮 🦸‍♂️🦸‍♀️

I created this entirely by accident by making a salad using fresh ingredients I had, then adding the leftovers to my nacho dish when I wasn't feeling like cooking meat and wanted something lighter.

The flavours blend together and balance each other out because it is a mix of sweet, salty, zesty, and bitter flavours.

A good meal for summer in hot weather and quick to make. You can easily substitute the ingredients or eat it without any cheese, which makes it perfect as a dairy-free meal, and it's vegetarian-friendly. 🥗 🌮 🦸‍♂️🦸‍♀️

Read more

Nacho salad alternative

Crystal McKenzie-Grant
Crystal McKenzie-Grant @cook_14164347
Tga, NZ

I created this entirely by accident by making a salad using fresh ingredients I had, then adding the leftovers to my nacho dish when I wasn't feeling like cooking meat and wanted something lighter.

The flavours blend together and balance each other out because it is a mix of sweet, salty, zesty, and bitter flavours.

A good meal for summer in hot weather and quick to make. You can easily substitute the ingredients or eat it without any cheese, which makes it perfect as a dairy-free meal, and it's vegetarian-friendly. 🥗 🌮 🦸‍♂️🦸‍♀️

I created this entirely by accident by making a salad using fresh ingredients I had, then adding the leftovers to my nacho dish when I wasn't feeling like cooking meat and wanted something lighter.

The flavours blend together and balance each other out because it is a mix of sweet, salty, zesty, and bitter flavours.

A good meal for summer in hot weather and quick to make. You can easily substitute the ingredients or eat it without any cheese, which makes it perfect as a dairy-free meal, and it's vegetarian-friendly. 🥗 🌮 🦸‍♂️🦸‍♀️

Read more
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Ingredients

5 minutes
1 person
  • Nachos
  • 1 HandfulDoritos cheese flavour
  • 1 dashgrated cheddar
  • 3 tspsour cream dollops
  • Salad
  • SplashPlum sauce
  • 1/8Cucumber
  • 1small apple
  • 1 handfulcoleslaw
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Steps

5 minutes
  1. 1

    Dice the Cucumber and apple on a chopping board

  2. 2

    Place doritos in a circle on a plate with cheese sprinkled on top and put in the microwave for 30 seconds - 1 minute, depending on how melted you want your cheese!

  3. 3

    Place the diced Cucumber and apple in a bowl and add the Coleslaw, plum sauce and extra cheese (optional). Mix it all together in the bowl to get the ingredients and sauce blended

  4. 4

    When the chips are ready, add the salad to the centre of your plate and add the dollops of cream cheese to the chips. Vóila 😋 Enjoy!

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Copied!

Crystal McKenzie-Grant
Crystal McKenzie-Grant @cook_14164347
on December 07, 2024 02:32
Tga, NZ

Comments

Karrot Low
Karrot Low @cook_111237883
December 07, 2024 09:49
Hi
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