Sweet Chicken Wings

Name: Sweet Chicken Wings
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 7 chicken wings; 1 Tbsp Shaoxing wine; 1 Tbsp sugar; 1/2 tsp chicken stock; 1 pinch salt and pepper; 1/2 cup water; 1 piece ginger

Fushicche @cook_2448266

Japan

Easy to cook! Just stir-fry and boil. When eaten with cooked rice, you won't be able to stop eating them!! Also delicious served over cooked vegetables.

Fushicche @cook_2448266

Japan

Easy to cook! Just stir-fry and boil. When eaten with cooked rice, you won't be able to stop eating them!! Also delicious served over cooked vegetables.

Saved

Ingredients

30 mins

2 servings

7chicken wings
1 TbspShaoxing wine
1 Tbspsugar
1/2 tspchicken stock
1 pinchsalt and pepper
1/2 cupwater
1 pieceginger

Saved

Steps

30 mins

1

Season the chicken wings with salt and pepper. Put them into a pot with a little oil and fry until the chicken browns, then add the sliced ginger.
2

When the ginger starts to smell good, add the Shaoxing wine, sugar, chicken stock, salt, pepper, and water. Boil for about 20 minutes on medium heat until the soup is almost completely reduced.
3

This is delicious to serve with vegetables, such as sliced cabbage, lettuce or bok choy. Put the chicken wings on the vegetables and pour the rest of sauce on the top.