Chocolate Kahlua Bundt Cake

#newyear2025 I vow to waste less. I have a habit of buying ingredients to make something and then don’t get to make it and then ingredients expire and get tossed. I found this recipe 2 years ago I assume online. My ingredients are good so this recipe gets it day!
Chocolate Kahlua Bundt Cake
#newyear2025 I vow to waste less. I have a habit of buying ingredients to make something and then don’t get to make it and then ingredients expire and get tossed. I found this recipe 2 years ago I assume online. My ingredients are good so this recipe gets it day!
Cooking Instructions
- 1
Preheat oven to 350 degrees Fahrenheit. Spray a 10-12 cup Bundt pan with baking spray.
- 2
In a large bowl whisk together flour,sugar,cocoa powder,baking soda, baking powder and salt.
- 3
In another large bowl or in the bowl of a stand mixer, beat together egg, and sour cream until combined. Add kahlua,canola oil, and vanilla blend well.
- 4
Add flour mixture slowly and mix on low speed until combined. Fold in chocolate chips by hand with a spatula.
- 5
Pour batter into Bundt pan and bake 45-60 minutes or until cake tester inserted near center comes out clean.
- 6
Let cake cool for 15-20 minutes before removing from pan. Let cool completely, dust with powdered sugar and serve.
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