Yogurt Harissa Dip - Amazing crowd pleaser and so easy

I love doing Themed dinner parties and I live in Thailand so we do love our Spicey food. Making this simple quick Harissa can be made into a dip or as a spicy addative to any meats, chicken or Fish - ENJOY :P
Yogurt Harissa Dip - Amazing crowd pleaser and so easy
I love doing Themed dinner parties and I live in Thailand so we do love our Spicey food. Making this simple quick Harissa can be made into a dip or as a spicy addative to any meats, chicken or Fish - ENJOY :P
Steps
- 1
For Harissa add all items into a small blender or jug and blend with hand blender (I use a bamix) - you can put into a jar and keep in fridge and use for 2-3 months.
- 2
To make into dip put everything into a medium bowl and stir all together. Serve with a mix of raw veg, cut pear cut apple, chips, Pita (see my other recipe) anything :) ENJOY :P
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