Moong Kurma
#NW
Delicious, protein rich whole moong bean Indian dish for rice and roti.
Moong Kurma
#NW
Delicious, protein rich whole moong bean Indian dish for rice and roti.
Open in Cookpad AppSteps
- 1
Heat oil and fry red chillies, add cashews, fennel seeds, pepper corns, tamarind jagarry and tomato chopped fry till soft add salt cool it and grind it to a smooth paste with coconut.
- 2
Cook moong till soft add the paste and salt and cook for a while.
- 3
Finely add chopped coriander leaves.
- 4
Moong Kurma is ready to serve with rice and chapati.
Made this recipe? Share a Cooksnap!
Let Suchitra S(Radhika S) know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
-
-
-
Kendall Sampson -
-
Japanese Miso Scallop on Shell (North part of Japan, Aomori)
-
-
Banana Bread with Brown Sugar Glaze
-
Sheet Pan Pierogis with Italian Sausage
-
-
-
-
Air fried Stuffed Mutton Shami Kebab
-
-
-
-
Comments (11)