Kele Paak (Banana in Sugar Syrup)
Open in Cookpad AppSteps
- 1
Heat up a pan. Add sugar, ghee and water. Mix well.
- 2
Now cook it until single thread sugar syrup is ready.
- 3
When syrup is ready the add fresh coconut and cardamom powder. Mix it and cook for 1-2 minutes.
- 4
Now add ripe banana slices and mix. Then add dry fruits and cook about a minute or two. When everything cooks well Garnish it with dry fruits and serve it with roti or puri as per your choice.
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https://cookpad.wasmer.app/us/recipes/25946268
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