Heat the oil in a frying pan in high flame. Add Onion and garlic and fry till the onion turns transparent and garlic turns golden brown. Add Capsicum and fry for a minute.

Add the chopped vegetables and fry for approximately 2-3 minutes on high flame till the vegetables start giving out nice fragrance.

Add rice, stir and fry for 3-4 minutes.

Add Schezwan sauce/powder to the rice and mix thoroughly with constant stirring in high flame for about 2-3 minutes.

Garnish with finely chopped spring onion leaves and serve it with Coleslaw Sandwich.

For Coleslaw Sandwich, Mix finely chopped lettuce and capsicum with mayonnaise sauce in a bowl. Add finely ground fresh pepper and sprinkle some herbs (Basil/Oregano) to the mixture.

Take 4 slices of brown/white bread and cut its edges. Apply the above mixture on one side of the bread and spread evenly. Place the other slice of bread on the spread and cut the sandwich in to half diagonally.

Arrange the combo as shown in the picture and serve.