Kimchi Fried Rice

Name: Kimchi Fried Rice
Total time: 1500 s
Yield: 1 person
Cuisine: American
Ingredients: 1 bowl rice; 1/2 pack kimchi; 1 tbsp red pepper paste; 2 garlic; leek; cooking oil; sesame oil; roasted sesame seeds; 1 egg (boiled); 2 pcs cauliflower (fried); 4 slices cucumber; ▪Soup; 1 dried tofu; 1/2 carrot; 1 tsp fried garlic

Cindy C.R. @cindycarissa86

Australia

Sour, spicy, sweet, and savoury dish. Colorful and flavorful. Simple homemade dish that can bring out the appetite.

Cindy C.R. @cindycarissa86

Australia

Sour, spicy, sweet, and savoury dish. Colorful and flavorful. Simple homemade dish that can bring out the appetite.

Saved

Ingredients

25 min

1 person

1 bowlrice
1/2 packkimchi
1 tbspred pepper paste
2garlic
leek
cooking oil
sesame oil
roasted sesame seeds
1egg (boiled)
2 pcscauliflower (fried)
4 slicescucumber
▪Soup
1dried tofu
1/2carrot
1 tspfried garlic

Saved

Steps

25 min

1

Prepare all ingredients
2

Heat the pan, fry garlic. Then add the pepper paste, kimchi, mushroom, stir.
3

Add some rice, leek, and sesame oil. Let it dry. Sprinkle with roasted sesame seeds on top of the rice.