Fried Fish
Gladys @cook_7790217
I made this today for my family. I love fish because its white meat and full of nutrients. Its also low in cholesterol.
Fried Fish
I made this today for my family. I love fish because its white meat and full of nutrients. Its also low in cholesterol.
Cooking Instructions
- 1
Prepare the fish first. Remove the intestines and unwanted materials from the fish.
- 2
Make sure the fish has been scaled to remove all the scales.
- 3
Then allow the fish to dry hanging it upside down.
- 4
While its drying heat oil in medium heat.
- 5
Then slowly put in the fish. Cook for a few minutes.
- 6
Cook until golden brown. Then turn and cook the other side.
- 7
Cook until ready then serve with kachumbari and some greens.
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