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Chocolate Pretzels
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A picture of Chocolate Pretzels.

Chocolate Pretzels

Yuki
Yuki @cook_2453477
JAPAN

I've been really interesting to make Chocolate Covered Pretzel which is I saw in Candy Shop when I was in the US. They are so colorful, delightful and fun!!! Love this 'Eye Candy'.

I've been really interesting to make Chocolate Covered Pretzel which is I saw in Candy Shop when I was in the US. They are so colorful, delightful and fun!!! Love this 'Eye Candy'.

Read more

Chocolate Pretzels

Yuki
Yuki @cook_2453477
JAPAN

I've been really interesting to make Chocolate Covered Pretzel which is I saw in Candy Shop when I was in the US. They are so colorful, delightful and fun!!! Love this 'Eye Candy'.

I've been really interesting to make Chocolate Covered Pretzel which is I saw in Candy Shop when I was in the US. They are so colorful, delightful and fun!!! Love this 'Eye Candy'.

Read more
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Ingredients

30 mins
15 pieces
  • 30 piecesMini Pretzels
  • 5cubed or round White Chocolate
  • 5cubed or round Milk Chocolate
  • 5cubed or round MATCHA Green Tea Chocolate
  • Sprinkles
  • M&M Chocolate
  • Chopped Almonds
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Steps

30 mins
  1. 1

    Preheat oven to 175 degrees C.

  2. 2

    Place pretzels on baking sheets. Place 1 chocolate in the center of each pretzel. Place in preheated oven 5 minutes, until Chocolate melts.

    A picture of step 2 of Chocolate Pretzels.
  3. 3

    Remove from oven and Put one pretzel on each pretzel.

    A picture of step 3 of Chocolate Pretzels.
  4. 4

    Then decolate them with Sprinkle, M&M's and Almond! Keep in refrigerator until set.

    A picture of step 4 of Chocolate Pretzels.
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Copied!

Yuki
Yuki @cook_2453477
on November 08, 2015 10:32
JAPAN
I would like to introduce Japanese Food WASHOKU. And I like to explore food!!!Please check out my Food Blog and instagram. http://wasyoku.blogspot.jphttps://instagram.com/tubukodx
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Keywords

Milk Chocolate Matcha White Chocolate Almond

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