Roasted Bell Pepper Sauce over Pasta
Yummy
Steps
- 1
Boil the pasta till done.
- 2
Boil the eggs. Let cool and peel. Slice eggs into quarters. Sprinkle with dill weed. Set aside.
- 3
Drain and mix well with butter, parsley, salt, and the pasta.
- 4
Plate the pasta and top with sauce. Add the egg quarters on top of sauce. Sprinkle with some dill weed and parsley flakes.
- 5
Serve I hope you enjoy!
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