Vanilla fudge
I love these and package them as gifts for friends
Open in Cookpad AppSteps
- 1
Line 18cm baking tray or grease with oil. Melt butter, sugar and milk in saucepan ( stirring all the time ) and bring to boil once melted ( keep stirring )
- 2
Continue to stir until it turns light brown, after 10-15 min or just when it starts to brown ( reaches softball stage ) then set aside to cool for 5 min
- 3
When cooled, stir in vanilla extract until lovely golden brown
- 4
Pour into baking tray then cool at room temperature ( dont put into fridge ) .
- 5
Cut into squares when set.
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