GARLIC and HERB BUTTER

Name: GARLIC and HERB BUTTER
Cuisine: American
Ingredients: 500 grams - 1kg nuttelex-vegan butter (depends on how buttery you like it); 1/4 bunch parsley, chopped; 1/4 bunch basil, chopped; 1/4 bunch coriander, chopped; 4 clove garlic, crushed; dash of lemon juice

VegOut @cook_3009173

GARLIC and HERB BUTTER

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Ingredients

500 grams- 1kg nuttelex-vegan butter (depends on how buttery you like it)
1/4bunch parsley, chopped
1/4bunch basil, chopped
1/4bunch coriander, chopped
4 clovegarlic, crushed
dashof lemon juice

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Steps

1

Remove butter from fridge to soften.
2

In a bowl, mix the remaining ingredients until combined.
3

Chop the soft butter. Add to bowl and stir until well mixed through.
4

Place a long peice of baking paper on the bench. Place the butter mixture onto paper. Roll up into a log. Twist the ends. Put in fridge to keep hard. Use as desired.
5

Note: You can use what ever herbs you like, I just love that combination. Alternatively, you can use nuttlex butter for vegan option and also add ingredients in a food processor instead of chopping. Quick and easy...