A picture of Kale Pesto.

Kale Pesto

MrsPotter @cook_2918223

Kale Pesto

MrsPotter @cook_2918223

Saved

Ingredients

1 bunchKale - Stems removed
1Zest and juice of 1 lemon
2 cloveGarlic
1 tbspToasted Walnuts
1 tbspExtra Virgin Olive Oil

Saved

Steps

1

Place kale leaves into a pot of boiling water. Boil for 5 minutes.
2

Blanch kale and squeeze out all excess water.
3

Add all ingredients to food chopper or processor except for the oil.
4

Start chopping and slowly add oil. Add extra if you need to.
5

Mix in with your favourite pasta. You will need to add a splash of water to get it going.

Saved

Cooksnaps

Saved

MrsPotter @cook_2918223

on March 01, 2015 23:48

Comments

Keywords

Lemon Kale Walnut Garlic

Similar Recipes

More Recipes

Turkey Egg Noodle Pasta

jglehenbauer
Everlasting Coleslaw

Myles Levin
Thepla Pizza

Sanuber Ashrafi
Tabrizi Nan-e Roghani (Traditional Persian Bread)

Fateme Persian Kitchen
Meatballs in Creamy Sauce with Porcini Mushrooms

ALEX xx ✈🇬🇧🇱🇹
Fruit salad with watermelon, melon, and strawberries

ALEX xx ✈🇬🇧🇱🇹
Persian Tomato Rice (Kateh Gojeh)

Fateme Persian Kitchen
Creamy Butter Chicken Pasta

culinarycubit
Dal makhni

Shilpa Shah
Pumpkin Bread

Malaya Gladden
Old Fashioned Butter Cake

davilaathome
Super crispy onion rings

Emma
Breakfast For Dinner Casserole

Bridget
Kentucky Hot Brown

SherryRandall: The Leftover Chronicles
One Pot Parmesan Garlic Pasta

kgahan2
Breakfast For Dinner Casserole

Bridget
Kentucky Hot Brown

SherryRandall: The Leftover Chronicles
Bacon Wrapped Asparagus

MrsPotter
Spinach Hummus

MrsPotter
Chicken and Mushroom casarol

hotpink9mm
Chicken and Mushroom casarol

hotpink9mm
Pesto Baked Chicken

MrsPotter
Cheesy pork spinach LASAGNA

Oscar Francois
Chicken Bacon Ranch Potato Bake

Mama Ashlee
Turkey Meatballs in a Yummy Pasta Sauce

MrsPotter