Laap Kai or thai spicy chicken salad

Name: Laap Kai or thai spicy chicken salad
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 200 grams of fine slices of chicken; 2 shallots slices; 1 half of lime juice; 2 tbsp spoon of finally chopped onion; 1 tbsp spoon of red thai chillies flakes; 1 tbsp spoon of chopped coriander; 1 tsp spoon of chopped garlic; 1/4 cup of chicken stock; 1 tbsp spoon of ground roasted rice; 1/2 tbsp spoon of fish sauce; 2 tsp spoon of pickled garlic juice; 1 tsp spoon of chicken stock powder

mtonehongsa @cook_3664713

Green onion is good to add in too, but I didn't have it today

mtonehongsa @cook_3664713

Green onion is good to add in too, but I didn't have it today

Saved

Ingredients

20 mins

2 servings

200 gramsof fine slices of chicken
2shallots slices
1half of lime juice
2 tbspspoon of finally chopped onion
1 tbspspoon of red thai chillies flakes
1 tbspspoon of chopped coriander
1 tspspoon of chopped garlic
1/4 cupof chicken stock
1 tbspspoon of ground roasted rice
1/2 tbspspoon of fish sauce
2 tspspoon of pickled garlic juice
1 tspspoon of chicken stock powder

Saved

Steps

20 mins

1

In the pot add chicken stock and slices chicken, heat on medium heat and slowly cook till chicken cook
2

Add onion, shallots and roasted rice stir mix well
3

Add garlic and the juice of pickled garlic stirring then add chillies flakes keep stirring
4

Add chicken stock powder, fish sauce and lime juice keep stirring then add coriander, served with hot rice or eat as appetite