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*Momo*
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A picture of *Momo*.

*Momo*

ishika
ishika @cook_3388698

Guys first time uploader.

Guys first time uploader.

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*Momo*

ishika
ishika @cook_3388698

Guys first time uploader.

Guys first time uploader.

Read more
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Ingredients

2 hours
10 servings
  • for stuffing
  • 2 pieceonion, chopped
  • 1/2carrot
  • 1/4cabbage
  • 600 gramsminced chicken
  • salt
  • 2 tspvinegar
  • 6 cloveroughly chopped garlic
  • 1 tbspchili powder
  • 1 bunchcoriander
  • 1 tbsplemon juice
  • 1/4 cupbutter
  • for the dough
  • 1 cupflour
  • dough
  • 1water
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Steps

2 hours
  1. 1

    Mix all the veggies and keep it aside. Make sure that all the veggies are raw. No need to boil.

  2. 2

    Add salt, vinegar, chilli powder , lemon juice and mix well with butter

    A picture of step 2 of *Momo*.
  3. 3

    Now make a dough with the flour and a little bit salt and water.Make sure the dough isn't too sticky. Keep it aside for 30 minutes and cover it with a wet cloth.

  4. 4

    Now make small thin chappatis and stuff it with the mixture and turn it into the shape of the momos.

  5. 5

    Remember you should tear of the extra dough in each Momo or else I'll not taste good.

  6. 6

    Now cook those momos in steam for about 20 minutes.

  7. 7

    Ready to be served!

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Copied!

ishika
ishika @cook_3388698
on February 11, 2015 05:20
I love to cook during my past time
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Comments (2)

divyanshi sharma
divyanshi sharma @cook_4658017
March 22, 2016 03:35
A nice and a decent recipe ! 😊😊
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Keywords

Lemon Onion Cilantro Butter Cabbage Carrot Ground Chicken Garlic

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