Jiko baked cake. #mycake recipe

Name: Jiko baked cake. #mycake recipe
Cuisine: Kenyan
Ingredients: 2 cups Al purpose flour; 50 g sugar; 50 g blueband; 1 tblspoon baking soda; 1 cup milk; 2 eggs

Everlyne Chinyavu @cook_9585962

Kilifi. Coast

Cookpad helped me bake my first cake..... The love I have for food....

Everlyne Chinyavu @cook_9585962

Kilifi. Coast

Cookpad helped me bake my first cake..... The love I have for food....

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Ingredients

2 cupsAl purpose flour
50 gsugar
50 gblueband
1tblspoon baking soda
1 cupmilk
2eggs

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Steps

1

Mix blueband and sugar with a fork til the sugar is mixed and disappeared.
2

Add the two eggs and stir thoroughly until it makes a fine mixture.
3

Add flour, baking soda and mix.
4

Then add milk, stir until it forms a sticky,thick mixture.
5

Oil a sufuria with melted blueband then pour the mixture in it.
6

Take a larger sufuria and put on the jiko. Get a flat stone and put in the larger sufuria for the smaller sufuria to sit on.
7

Cover with a lid and put burning charcoal on top of the lid and cook for 45mins.
8

Use a knife to check if the cake is ready. If it comes out clean then the cake is ready.