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Arros con Gandules
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A picture of Arros con Gandules.

Arros con Gandules

Pchef
Pchef @cook_2939219

Arros con Gandules

Pchef
Pchef @cook_2939219
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Ingredients

55 mins
6 servings
  • seasoning
  • 1 tbspolive oil
  • 1 1/2 cupsofrito
  • 1 envelopegoya sazon
  • meat
  • 1 1/2 cupham/pork
  • main ingredient
  • 3 cuprice
  • 4 cupwater
  • 15 ozcan gandules
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Steps

55 mins
  1. 1

    Heat oil in a 6 written pan. Sautee sofrito and ham for 1 min.

  2. 2

    Add Rice, water, sazon and Gandules

  3. 3

    Bring to a boil, and cook for 3 minutes.

  4. 4

    Cover, reduce heat to medium low, cook for 40 minutes.

  5. 5

    When finished cooking stir before serving.

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Copied!

Pchef
Pchef @cook_2939219
on September 18, 2012 19:18

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Keywords

Pigeon Pea Rice Pork Meat Ham

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