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Jamie's Quick Lasagna
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A picture of Jamie's Quick Lasagna.

Jamie's Quick Lasagna

Matt Moritz
Matt Moritz @cook_2780610
Austin, Minnesota

Jamie's Quick Lasagna

Matt Moritz
Matt Moritz @cook_2780610
Austin, Minnesota
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Ingredients

20 mins
8 servings
  • 1 lbGround beef, chicken, turkey, or pork
  • 1 (44 oz.)jar of Ragu spaghetti sauce, Traditional flavor
  • 1 (24 oz.)jar cottage cheese, 4% milkfat
  • 1/2 cupParmesan Cheese
  • 1/2 cupWater
  • 1 boxOven Ready Lasagna Noodles
  • 6 cupShredded Mozzarella
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Steps

20 mins
  1. 1

    Brown meat.

  2. 2

    Mix in sauce, Parmesan cheese, and cottage cheese.

  3. 3

    Preheat oven to 350°F.

  4. 4

    Pour the water in the bottom of a 9x13 pan and add a layer of noodles.

  5. 5

    Cover noodles with a layer of the sauce/meat/cheese mix and add another layer of noodles. Repeat once more.

  6. 6

    Add mozzarella to the top and cover with foil.

  7. 7

    Bake for 45 min.

  8. 8

    Note: 2% milk fat or skim cottage cheese can be used. Add 1 egg if 2% is used, 2 eggs if skim is used.

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Matt Moritz
Matt Moritz @cook_2780610
on June 09, 2017 16:15
Austin, Minnesota

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Keywords

Lasagna Mozz Parmesan Cottage Cheese Turkey Pork Spaghetti Chicken Cheese Noodle Ground Beef

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