Cooking Instructions
- 1
In a large mixing bowl add corn, cheese, potatoes, pepper powder, chat masala, salt,maida mix well together in a form of dough.
- 2
If needed add more maida
Grease hand with oil and prepare balls with dough.
Roll it into dry maida, then dip it into maida paste,then roll it into bread crumbs. - 3
Now freeze it for half and hour.
Heat oil in Kadai and deep fry the balls on medium flame till they becomes crispy and golden brown.
Serve hot.
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I cook only eggless and vegetarian dishes.Each recipe added here is tried and tasted by me.Some recipes are mine,some are inspired by other and in some I just took cluse to adapt them in my ways.My blog https://hppycookingwithme.blogspot.in/?m=1My Fb page https://www.facebook.com/HppyCookingWithMe/My youtube channelhttps://www.youtube.com/channel/UCRtGylaPn8VaZAirsko-m2g
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