Methi allu ki sabji

Name: Methi allu ki sabji
Cuisine: Indian
Ingredients: 500 gm Hari methi; 2 allu; 2 tomato; 2 Hari mirch; 1 tsp red pepper; 1 tsp dhania powder; 1 chutki haldi powder; as per taste Salt; as needed Oil cooking

Subhash Nayyar @cook_11860518

#greenleafy

Subhash Nayyar @cook_11860518

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Ingredients

500 gmHari methi
2allu
2tomato
2Hari mirch
1 tspred pepper
1 tspdhania powder
1chutki haldi powder
as per taste Salt
as neededOil cooking

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Steps

1

Methi ko 2-3 bar pani se dho le.
2

Allu ko tukdo Mein cut kar lein.
3

Ek kadai mein oil garam karein. Fir methi, allu, tomato, Hari mirch dal dein.
4

Acche se mix Karein. Khuli rakh kar cook karein.
5

Jab Sara pani sukh jaye to sabhi masale dal dein
6

Ab dhak kar pakaein. Jab allu gal jayein to gas band kar dein.
7

Methi allu ki sabji ready he. Dahi ke sath serve Karein.