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Super Easy Salmon Patties
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A picture of Super Easy Salmon Patties.

Super Easy Salmon Patties

jessicadpaxton
jessicadpaxton @jessicaDP
Austin, Texas

The tumeric adds a rich taste to these.

The tumeric adds a rich taste to these.

Read more

Super Easy Salmon Patties

jessicadpaxton
jessicadpaxton @jessicaDP
Austin, Texas

The tumeric adds a rich taste to these.

The tumeric adds a rich taste to these.

Read more
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Ingredients

6 servings
  • 3 packagesfresh salmon packs
  • 2each eggs
  • 1 packagesglutino crackers (one sleeve) or 3/4 sleeve Ritz
  • 3/4 cupsliced green onion
  • 1 tbspminced fresh dill
  • 2 tbspshredded parmesan
  • 1 tbspminced italian parsely
  • 1/2 tsptumeric
  • to tasteKosher salt black pepper
  • 1/2 cupplain Panko bread crumbs for coating
  • 2 tbspbutter 2 tbsp olive oil
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Steps

  1. 1

    Crush crackers finely

  2. 2

    Mix all ingredients well, form into patties

  3. 3

    Refrigerate one hour

  4. 4

    Melt some butter in non stick pan and heat with oil to med high

  5. 5

    Coat chilled patties in Panko crumbs

  6. 6

    Cook patties about 3 minutes each side until browned flip tenderly

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jessicadpaxton
jessicadpaxton @jessicaDP
on June 30, 2013 18:22
Austin, Texas
Self taught chef using organics and nonprocessed ingredients whenever possible
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Keywords

Welsh Onion Parmesan Turmeric Salmon Pepper Egg Butter

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