Mixed Meatloaf
My family is always trying to find healthy alternatives in cooking, but also retain flavor. I came up with a mix of ground turkey and 80/20 hamburger for our family favorite.
Mixed Meatloaf
My family is always trying to find healthy alternatives in cooking, but also retain flavor. I came up with a mix of ground turkey and 80/20 hamburger for our family favorite.
Cooking Instructions
- 1
In large bowl mix place hamburger and turkey.
- 2
Combine garlic, onion, ginger, brown sugar and seasoning salt into meat. Mix until blended.
- 3
Add both bread crumbs and egg, mix until well blended.
- 4
Place in a bread pan, pressing meat into the shape of pan.
- 5
With oven preheated to 350°F place bread pan on cookie sheet and place in oven for 55 minutes.
- 6
In bowl combine Ketchup, honey, brown sugar and molasses, mix until blend or to taste. Add in 1/4 tea spoon seasoning salt or garlic optional
- 7
Pull meatloaf out after 55 minutes and glaze, then turn over to 450°F for 10 minutes
- 8
After time is up pull out meatloaf and let sit for 10 to 15 minutes and serve.
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