Sindhi saibhaji chawal (dal palak)

Name: Sindhi saibhaji chawal (dal palak)
Cuisine: Indian
Ingredients: 1/2 kg palak; 1-1/2 tbs oil; 1 1/2 tsp Chopped garlic; 1 inch Adark ka tukada; 2 Green chilli; 1 cup chana dal; 250 gm methi; 1/2 tsp haldi; 1 tsp Red chilli powder; 3 tamatar; 1-1/2 tsp Salt

Heena Hemnani @cook_11927611

#Cookingwithleafygreens

Heena Hemnani @cook_11927611

#Cookingwithleafygreens

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Ingredients

1/2 kgpalak
1-1/2 tbsoil
1 1/2 tspChopped garlic
1 inchAdark ka tukada
2Green chilli
1 cupchana dal
250 gm methi
1/2 tsphaldi
1 tspRed chilli powder
3tamatar
1-1/2 tspSalt

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Steps

1

Cooker mein oil daal kar us mein chopped garlic chopped onion chopped ginger chopped green chilli
2

Daal kar bhunege us mein kate hue tamatar bhi daal denge
3

Fir bhunege haldi red chilli powder salt chana dal daal kar bhunege
4

Palk methi ko dho kar kaat ke daal denge
5

15 min baad cooker khol kar
6

Bade chamach se achi tarh se chalalenge
7

Chawal roti kae saath Kilae