Cut chicken into bite size pieces

Heat oil in skillet. Medium high heat.

Mix milk and egg white in shallow bowl

Put flour salt and pepper in another bowl

Roll pieces of chicken in eggs then flour

Cook chicken in skillet about 5-7 min

In another bowl, combine ingredients for sauce. Mix well.

When chicken is done pour sauce into skillet and cook for another 3-4 minutes until sauce thickens

For pasta salad, boil noodles. Mix all ingredients in a bowl. Add some dressing (I used some vegetable dressing) serve cold

For dill dip, mix all ingredients together and serve.