Wash & peel off mangoes.

Cut mangoes into small cubes.

Keep few cut cubes aside for toppings.

Blend mango cubes with milk, sugar & scoop of vanilla ice cream.

Blend it till everything smooth.

Pour this thick shake into the glass with enough space.

Place a scoop of mago ice-cream, top up with chopped mango slices, dry fruit slices, tutti frutti & glazed cherries.

Lmmediately serve chilled.