Broccoli upma

Name: Broccoli upma
Cuisine: Indian
Ingredients: 1 cup Suji.; 1/2 cup Broccoli chopped; 1/2 cup Carrot chopped; 1 Onion chopped; 1/2 tsp Mustard seeds; 2 tbsp Oil; 1 spring Curry leaves; 1 pinch Asafoetida; 1 tbsp Urad dal; 3 cups Water; 2-3 dry red chillies; 1 tbsp Lemon juice

Abhilasha Tripathi @cook_12083663

Broccoli upma

Abhilasha Tripathi @cook_12083663

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Ingredients

1 cupSuji.
1/2 cupBroccoli chopped
1/2 cupCarrot chopped
1Onion chopped
1/2 tspMustard seeds
2 tbspOil
1 springCurry leaves
1 pinchAsafoetida
1 tbspUrad dal
3 cupsWater
2-3 dry red chillies
1 tbspLemon juice

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Steps

1

Heat pan add oil put mustard seeds hing black gram to crackle
2

Add onion curry leaves and dry red chillies saute for a min
3

Add broccoli and carrot saute on high flame
4

Add suji or vermicelli fry till it gets pink now add hot water to it now add salt and little sugar cover it..To swell suji.
5

As water is soaked completely by suji. Lower the flame and add lemon juice and serve hot