Steps
- 1
Heat milk and ripe banana pulp in the pan until milk absorb.
- 2
Heat clarified butter in other pan.
- 3
Add ripe banana and milk mixture in the pan and stir continuously till thick and clarified butter leaves the pan.
A - 4
Add sugar and cardamom powder and mix well.
- 5
Add raisins and crushed almonds and cashew nuts and mix well.
- 6
Pour the mixture in the grease plate and garnish with almonds,cashew nuts and raisins.
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