Fist mash banana properly.put pan on the 2 tsp ghee, add mashed banana and milk and continuesly till mixture becomes thick.

Add coconut powder, sugar, food yellow colour and cardamom powder saute it on medium flame for 5-10 minutes till starts to bind up. Now switch off the flame.

Tak a deep flat plate and brush 1 tsp ghee on the flat part. Now put mixture in a plate and spread it out on the plate evenly. Sprinkle dry nuts.