Pasta with Lemon Garlic sauce
I rarely measure anything I cook, this is my own recipe. I will do my best to give you the measurements of my items
I used veggies I had in the refrigerator
Pasta with Lemon Garlic sauce
I rarely measure anything I cook, this is my own recipe. I will do my best to give you the measurements of my items
I used veggies I had in the refrigerator
Open in Cookpad AppSteps
- 1
Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- 2
Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- 3
I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- 4
In a small pot, heat the butter, the cheese on low
- 5
When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- 6
Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- 7
Allow to sit about 3-5 minutes. Deve with a smile and enjoy
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