Open in Cookpad AppSteps
- 1
Pre heat the oven
- 2
Weigh all the ingredients approximately
- 3
Cream in butter and sugar until fluffy
- 4
Add in the eggs one by one as yhu add little flour to avoid it becoming soggy
- 5
Fold in the flour following the same direction
- 6
Butter the baking tin pour in the mixture bake at 180°c
- 7
After 20 minutes use a skewer or knife to see if its ready
- 8
After its ready for garnishing melt the whipping cream and chocolate
- 9
Smear on the top and add the to sprinkles
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https://cookpad.wasmer.app/us/recipes/4825707
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