Tricolor Pasta

Name: Tricolor Pasta
Yield: 6 servings
Cuisine: Indian
Ingredients: 3 cups boiled pasta; 3 tomatoes blanched and pureed; 2 chopped onions for yellow pasta; 1 chopped onion for green pasta; 2 chopped onions for pink pasta; 1 tsp coriander mint chutney; 1 tomato chopped; 8-10 garlic chopped; 2 capsicum thinely sliced; 1 tsp carrot thinely sliced; to taste Salt; to taste Oregano and chilli flakes; Other Vegetables of your choice; 3 tsp cream

Gurpreet Kaur @cook_12417164

Kanpur

#Experimentwithpasta

Gurpreet Kaur @cook_12417164

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Ingredients

6 servings

3 cupsboiled pasta
3tomatoes blanched and pureed
2chopped onions for yellow pasta
1chopped onion for green pasta
2chopped onions for pink pasta
1 tspcoriander mint chutney
1tomato chopped
8-10garlic chopped
2capsicum thinely sliced
1 tspcarrot thinely sliced
to tasteSalt
to tasteOregano and chilli flakes
Other Vegetables of your choice
3 tspcream

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Steps

1

Fr yellow pasta:in a pan,put olive oil.saute chopped garlic till pink.add chopped onions & capsicum.saute for 2 mins on sim.add chopped tomato and cook till mushy.Now put salt,turmeric and chilli flakes.Lastly add boiled pasta and toss gently.Yellow pasta is ready.
2

For green pasta:In a pan,add oil.put garlic.saute till pink.add onions and again saute till pink.Now A TWIST..ADD 1 TSP FULL MINT CORIANDER CHUTNEY.add salt oregano and chilli flakes.Finally add boiled pasta and toss gently.Your green pasta is ready.
3

For pink pasta:In a pan,add oil.put garlic.saute till pink.add onions and capsicum and saute for 2mins.Now add tomato puree,tomato sauce oregano and chilli flakes.Then add cream and boiled pasta.Toss gently.Your pink pasta is ready.
4

Serve hot and garnish with some cheese..