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Goat meat tomato stew
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A picture of Goat meat tomato stew.

Goat meat tomato stew

Long spoon
Long spoon @cook_9043017

Goat meat has a unique taste,always a delight to use them in making any dish.

Goat meat has a unique taste,always a delight to use them in making any dish.

Read more

Goat meat tomato stew

Long spoon
Long spoon @cook_9043017

Goat meat has a unique taste,always a delight to use them in making any dish.

Goat meat has a unique taste,always a delight to use them in making any dish.

Read more
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Ingredients

10 serving
  • 2 kgGoat meat
  • Fresh tatasi
  • Fresh tomatoes
  • Salt
  • Garlic and ginger paste
  • Curry
  • Thyme
  • cubesKnorr
  • Vegetable oil
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Steps

  1. 1

    Blend fresh tatasi,Fresh pepper and fresh tomatoes.Boil all till the water evaporates.

  2. 2

    Boil the goat meat with salt,onion and cubes with intense heat in a pressure pot.

  3. 3

    Fry the tomato paste with onion for 20minutes with continuous stirring.

  4. 4

    Pour in the goat meat with the stock and a cup of water.Add stock cubes,Salt,Garlic and ginger paste.curry and thyme

  5. 5

    Boil till the oil settles on top and the aroma is strong.

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Long spoon
Long spoon @cook_9043017
on July 13, 2018 12:10

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